Food in Newspapers
Update: We just got off the phone with Christophe Em, who confirmed that Ortolan has indeed closed its beautiful doors. Em said that he'd been working with a partner to...
Food News Roundup
A. ScattergoodJason Travi's burrata fritters at Firefly
When we stopped by Firefly's kitchens to talk to Jason Travi last week, the chef talked about what he's been up to lately, the...
A. ScattergoodJason Travi at Firefly with his burrata fritters
Jason Travi has cooked in some of the best restaurants in Los Angeles (Spago, Opaline, La Terza), including Frache in Culver City,...
Who needs centerfolds when you have charcuterie? Or salumi, to be more specific and a bit more, well, I don't know, centerfold-y. Thanks to American Salumi, you can now get...
If anybody thinks that being a TV chef is easier than actually working behind the stoves, Gordon Ramsay, of all people, can now report otherwise. The English chef, still...
Guzzle & NoshOshogatsu mochi
New Year's culinary traditions can be fun, especially if they include eating Hoppin' John or tailgating at the Rose Bowl. In Japan, the traditional New Year's food...
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