Email AuthorClarissa Wei
Featured Entry
10 Best Dim Sum Restaurants in Los Angeles
April 30, 2012 in Squid Ink
Clarissa WeiHar gowLos Angeles is a special place. While the rest of America opts for eggs and a mimosa on Sunday mornings, a good portion of Los Angelenos prefer Chinese...
Featured Entry
Pizza Hut's Cheeseburger-Ringed Pizza
April 30, 2012 in Fork in the Road
Pizza Hut Middle East Three weeks ago, we showed you hot-dog-stuffed-crust pizzas. If you thought that was bad, check this out: Pizza Hut's Middle East division has released cheeseburger-ringed pizzas, which...
Recipe: Grilled Cilantro-Lime Sweet Potato From Chef Max Hardy
April 30, 2012 in Fork in the Road
What's Happening This Week: Guactacular, Lucky Rice + Madison Square Eats
April 30, 2012 in Fork in the Road
A First Look at the Hester Street Fair: Lobster Rolls, Alcoholic Cupcakes + Bulgogi Sandwiches
April 28, 2012 in Fork in the Road
The Redhead Crawfish Boil: $30 for Two Pounds of Crawfish
April 27, 2012 in Fork in the Road
T.G.I. Friday's Adding Korean Tacos To Menu
April 27, 2012 in Fork in the Road
Taste of the Nation 2012: Celebrity Chefs + Ending Childhood Hunger
April 26, 2012 in Fork in the Road
Starbucks Coming Soon to a Disneyland Near You
April 24, 2012 in Squid Ink
Tortaria's Diego Mejia on Making Margaritas
April 23, 2012 in Fork in the Road
Baoguette Caf's Black Sesame Milkshake: It's Not What You Think
April 23, 2012 in Fork in the Road
6 Things We Bet You Didn't Know About the Boba Truck + New Oxnard Store Location
April 23, 2012 in Squid Ink
Taste Test: Best Dan Dan Noodles in NYC
April 20, 2012 in Fork in the Road
Recipe: Salt and Pepper Shrimp From Hong Kong Street Cart
April 20, 2012 in Fork in the Road
Laser-Cut Designer Sushi Rolls
April 18, 2012 in Squid Ink
Recipe: Maple Black Sugar Cookie From Filled With Sweets
April 18, 2012 in Fork in the Road
Little Sheep Mongolian Hot Pot Expanding to New York
April 17, 2012 in Fork in the Road
LuckyRice Festival 2012: Celebrity Chefs, Asian Night Market and a Hawaiian Luau
April 17, 2012 in Fork in the Road
Sushi Alert: Spicy Tuna Rolls Linked to Salmonella Outbreak
April 17, 2012 in Squid Ink
Featured Entry
Recipe: Pork Belly Baos from Fun Buns NYC
April 16, 2012 in Fork in the Road
Clarissa WeiFun Buns NYC working at TAP-NYC's Taiwanese Night Market The brainchild of Bian Dang's Thomas Yang and his business partner Jason Moy, Fun Buns NYC is an up-and-coming food cart...
AU 79 Expanding to Pasadena
April 16, 2012 in Squid Ink
626 Night Market Organizers Respond to Community Feedback
April 16, 2012 in Squid Ink
Featured Entry
A Slice of Taiwan with Food and Booze
April 14, 2012 in Fork in the Road
Clarissa WeiPork belly bao from Fun Buns NYC By 7 p.m. on Friday, the atmosphere outside of the old firehouse on Lafayette was already beginning to look impatient. Bouncers checked for...
Study: Vodka Makes Men Smarter
April 13, 2012 in Squid Ink
Featured Entry
Taiwanese Night Market Will Bring Bao and Beer to Your Evening
April 11, 2012 in Fork in the Road
If you wanted to sample honey jasmine cupcakes, pork-belly baos, and Taiwanese sausages without walking more than a couple of feet, the opportunity is finally here. Taiwanese cultural organization TAP...
