Food News Roundup: Hot Sauce, Lady Gaga's Food Fetishes + The Invention of Gluten-free Multigrain Bread
-- A profile of TapatÃo hot sauce maker Jose-Luis Saavedra. [Los Angeles Times]
-- Todd English on a cruise ship. A video. [Feast LA]
-- The Moral Crusade Against Foodies. [Atlantic Food Channel]
-- Checking in with San Francisco blogger Sodium Girl. [food52]
-- Ten States With The Deadliest Eating Habits. (No, California's not on the list.) [24/7 Wall St.]
-- Cook-Off @ Panda Express. [L.A. and O.C. Foodventures]
-- A consideration of Lady Gaga's food fetishes: meat dress, Grammy egg, tea with Anderson Cooper, etc. [The Stir]
-- How to make gluten-free multigrain bread (and no, it's not always a contradiction in terms). [Michael Ruhlman]
-- A British woman says she's eaten nothing but crisps (potato chips) for the last decade. [The Guardian]
Flickr/mollypop heart-shaped potato chip
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