5 Best New L.A. Coffee Shops: Wake Up

Cafe Dulce Pourover.jpg
R.E.~/Flickr
Pourover coffee at Cafe Dulce.
Until recently, coffee barely registered a note in the many love songs to the foods and drinks that have made Los Angeles proud. Sure, great shops like Groundwork Coffee and Jones Coffee Roasters certainly existed here and there, but it was only in the mid-2000s that the city really saw a slow but steady rollout of shops obsessed with making perfect brews and pulling exacting espresso shots. But those, too, were sprinkled about the city; having a coffee shop like Intelligentsia Coffee and Tea, Espresso Profeta or Spring for Coffee nearby was a neighborhood perk, like a Trader Joe's within walking distance or dogs that don't bark after 10 p.m.

Over the last year, though, this city has experienced a caffeine jolt. One after another, homegrown and transplanted Angelenos who love coffee as much as they love their city have set up shop. These newest cafes have philosophies as distinct as the coffee they brew: The hipster vibe of Intelligentsia, it seems, is only a model to be respected rather than emulated.

Riding this wave of new coffee shops are patrons -- us -- who, once indifferent to the bitterness in their coffees, now actively care to learn how great coffee can taste and are willing to try a cup or two and learn a thing or three, all for the simple pleasure of a properly made cappuccino.

We chose five of our favorite shops that are but barely one year young yet already have us singing their praises.

cafedulce.jpg
R.E.~/Cafe Dulce's Facebook page
Rosetta, heart, tulip combo at Cafe Dulce
5. Cafe Dulce. Located in the Japanese Village Plaza, Cafe Dulce provides the Little Tokyo community with a much-needed non-Starbucks caffeine fix. The baristas here know their craft well and, perhaps more importantly, are almost disarmingly friendly as they work their La Marzocco espresso machine. The shop uses LAMILL Coffee for all its drinks; we're huge fans of its Vietnamese iced coffee, but the basics are superb as well. The seating is primarily outdoors in the plaza patio, where, if you're lucky, you'll see people, young and old, in full cosplay costumes jostling for a seat at Shabu Shabu House. 134 Japanese Village Plaza, Los Angeles, (213) 346-9910.

Coffee Tomo.jpg
T. Nguyen
Coffee and a pretzel at Coffee Tomo.
4. Coffee Tomo. The next major trend in coffee in this city might be more shops serving beans they roast in-house; if so, Coffee Tomo already is ahead of the pack. The shop emphasizes all things hot and fresh, so each cup is individually made to order by any one of the very highly trained baristas. The food is similarly hot and fresh: rather than boring, stale pastries, Coffee Tomo offers pretzels, baked from scratch and uniquely stuffed with red bean or pumpkin. The owners want to encourage you to get together with friends - after all, "tomo" means "friends" in Japanese - but if you come to take advantage of the free parking, generous table room, and fine coffee, no one will blame you. 11309 Mississippi Ave., Los Angeles, (310) 444-9390.

CoffeeBar.jpg
R.E.~/Flickr
Handsome Coffee Roasters' Michael Phillips and Tyler Wells at CoffeeBar
3. CoffeeBar. Downtown residents and resident workers are lucky to have not one, but two, excellent coffee shops within spitting distance of one another: the pint-sized Spring for Coffee, which opened in 2009, and the comparatively gallon-sized CoffeeBar, which opened earlier this year. Where Spring for Coffee's small space encourages you to go, CoffeeBar's generous, gorgeous space asks that you please stay. You can plug in almost anywhere in the shop; even the seats at the bar have their own individual outlets. CoffeeBar routinely offers coffee from Santa Cruz's Verve Coffee Roasters and our hometown's Handsome Coffee Roasters. Every once in a while, you can even catch the Handsome boys popping up behind the CoffeeBar counter for a shift or two. 600 S. Spring St., Los Angeles, (213) 327-1157.

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Proof Bakery

3156 Glendale Blvd., Los Angeles, CA

Category: Restaurant

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12 comments
xjereme
xjereme

Beach Bean Espresso in Venice, CA  Abbot Kinney/Washington. Best lattes on the planet.

Starting a cafe
Starting a cafe

I agree with their listings.Those coffee shops are all worth visiting.

rborja
rborja

Yes, I second the vote on Demitasse in Little Tokyo. 

The website: www.cafedemitasse.com.

It opened in August and it has many varieties of coffee and each cup is brewed fresh -- it even uses one of those science-looking gizmos to make a perfect cup. Demitasse also has excellent pastries -- I had a rich, crumbly lavender shortbread cookies, and I nibbled it slowly to make it last.

Lar Jorgen
Lar Jorgen

How could you leave out Demitasse in Little Tokyo?

Marsia
Marsia

What, no coffee exists in the San Fernando Valley?

Greg Thomas
Greg Thomas

Completely agree on Cognoscenti, really friendly, knowledgeable, and expert baristas in an excellent bakery.  I would definitely have Cafe Demitasse in Little Tokyo in my top 5, too.   You don't have to go all the way to Portola to enjoy Kyoto cold brew, demitasse has a Kyoto, too.

Ender
Ender

So does Espresso Cielo in Santa Monica.

Jesse FC
Jesse FC

No love for Cafecito Organico? Does that not qualify as "new" anymore?

SomeguyinLA
SomeguyinLA

Big fail on this article.  They missed TWO of the best up and coming places for coffee.

First, is Paper or Plastik, a coffee house run on the front half of a dance studio in the great neighborhood on Pico between Fairfax and La Brea.  Although they do not roast their own beans, they do purchase from all the best roasters in town.  Top that off that they give a great neighborhood a solid community coffee shop and this should definitely be on the list.

Second is a little secret of mine that I'm going to let everyone know about, and that's the tiny taco shop on La Brea called Tinga.  The food there is great, and these serious coffee heads do in fact roast their own beans in house, make an amazing espresso (it actually gives me a feeling of well being when I drink it), and also do a dirty horchata with a double espresso dropped in.  go there for some food, let them know you want to buy a pound and they may even roast it for you right then and there.

Greg Thomas
Greg Thomas

Thanks for the heads up on Tinga, I have to check them out, tacos plus roasted on site espresso is an excellent combo!

Bsquared2
Bsquared2

Imagine a world between Atwater and West LA....

I do agree with some of the choices.  Cafe Tomo has pretty good coffee and amazing pretzels.  I was unimpressed by Dulces baked goods, but haven't had the coffee.  

Since I live in the middle, I will give a shout out to Coffee Commissary on Fairfax and Melrose.  Maybe they aren't new enough, but they have good coffee.  Their week link used to be their baked goods, but now they have somebody baking in house and their muffins, pop tarts are really good.  

And if you want to get in your car and drive... I think Portola Coffee in Costa Mesa is the best new coffee house.  They roast their own beans, have a Kyoto and even have special cups that cover your nose so you can really get a whiff of the coffee.  

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