Grill Around the World in 8 Ways: Celebrating July Fourth Like an Angeleno

fireworks_pasadena.jpg
via Flickr / KayOne73
Fireworks at the Rose Bowl
A proper Fourth of July feast probably begins at the grill. And in contemporary Los Angeles, this all-American meal is as likely to be composed of yakitori and carne asada as hot dogs and hamburgers: Americans have been mixing and matching food traditions from our collective immigrant background since the beginning. With L.A.'s demographic diversity and strong cultural retention, you can actually trace the seams of our culinary identity on a barbecue grill -- grilling being a technique found the world over. Turn the page for eight ways of looking at your Weber.

8. Japanese
Grilling is firmly esconced in Japanese cooking, and Japanese Angelenos have kept this culinary tradition alive. Still, between Little Tokyo and Little Osaka, restaurants strictly dedicated to robata and yakitori-- respectively, open-hearth charcoal grilling and grilled skewers -- are few. Most izakayas (taverns) like Honda-Ya will have such classics as grilled saba.

7. Korean
Korean barbecue can either be a three- or five-act play, depending on the menu and the diner's soju proclivities. Plates of banchan (side dishes) will open for bulgogi and galbi, after which a bowl of naengmyeon -- often mul, or water -- may drop in as the finale. Between Western and Vermont, Korean barbecue restaurants dot the blocks. Nearly any combo of ambiance (hole-in-the-wall or sleek), specialty (meat or seafood) and price point (all-you-can-eat?) can be found. The two-story Oo-Kook makes for copious eating at your comfort. Away from the perils of all-you-can-eat, Soowon Galbi Genwa and Park's will strain your abdominal walls less.

6. German
There is more that goes on a German grill than sausages, but the Deutsch wave in this form shows no sign of ebbing. Not exclusively German in sausage, Würstkuche caused the first set of ripples. Soon thereafter, Steingarten, Wirtshaus, and Berlin Currywurst cropped up.


Location Info

Venue

Map

Oo-Kook Korean BBQ

3385 W. 8th St., Los Angeles, CA

Category: Restaurant

0 user reviews
Write A Review
Save to foursquare
Powered by Voice Places

Soowon Galbi Korean BBQ

856 S. Vermont Ave., Los Angeles, CA

Category: Restaurant

Genwa Korean BBQ

5115 Wilshire Blvd., Los Angeles, CA

Category: Restaurant

Park's BBQ

955 S. Vermont Ave., Los Angeles, CA

Category: Restaurant

WurstkUche

800 E. Third St., Los Angeles, CA

Category: General

Steingarten

10543 W. Pico Blvd., Los Angeles, CA

Category: Restaurant

Wirtshaus LA

345 N. La Brea Ave., Los Angeles, CA

Category: Restaurant

Berlin Currywurst

3827 W. Sunset Blvd., Los Angeles, CA

Category: Restaurant

El Pollo Inka

15400 Hawthorne Blvd., Lawndale, CA

Category: Restaurant

Mario's Peruvian and Seafood

15720 Imperial Highway, La Mirada, CA

Category: Restaurant

Mamita Peruvian Restaurant

714 S. Brand Blvd., Glendale, CA

Category: Restaurant

Osteria Mozza

6602 Melrose Ave., Los Angeles, CA

Category: Restaurant

Angelini Osteria

7313 Beverly Blvd., Los Angeles, CA

Category: Restaurant

Ta-eem Grill

7422 Melrose Ave., Los Angeles, CA

Category: Restaurant

Guisados

2100 E. Cesar Chavez Blvd., Los Angeles, CA

Category: Restaurant

Mexicali Taco & Co.

702 N. Figueroa St., Los Angeles, CA

Category: Restaurant

La Estrella Taco Truck

York & Ave. 54, Highland Park, CA

Category: Restaurant

Manhattan Beach Post

1142 Manhattan Ave., Manhattan Beach, CA

Category: Restaurant

Feng Mao

3901 W. Olympic Blvd., Los Angeles, CA

Category: Restaurant

My Voice Nation Help
0 comments
Sort: Newest | Oldest

From the Vault

 

Loading...