It's arguable whether we've fully arrived at Web 3.0, but there has been a progression in the recent history of online companies trying to bring us food and drink -- whether as a product or through an event. Foodzie morphed from an online marketplace to shop for small-batch products into the web equivalent of a suburban shopping center called Joyus. Gilt Taste started as an editorial driven site with articles from an all-star cast led by former Gourmet editor-in-chief Ruth Reichl, only to drop the component altogether. Amidst this evolving arena, Truffl launched last Friday, May 3 as an online club with food events and editorial content tailored to member preferences.
Truffl, LLC Barbecue ribs to be featured at upcoming BBQ & Microbrews event